ORGANIC GAMMON JOINT
SKU:
£23.00
£23.00 - £69.00
per item
We dry cure a whole leg of pork for around two weeks to create this delicious joint. Can be roasted or boiled then glazed whole to make a fabulous ham.
Ingredients (*non-organic ingredients, allergens in bold): uk pork, curing salts (Sodium Nitrite E250)
- Available in 1kg, 2kg & 3kg options
- Minimum life on arrival of 7 days
Sold out