ORGANIC ROLLED LOIN OF LAMB
SKU:
£51.31
£51.31
per item
This is the saddle of lamb with the bones removed, then rolled with the loins and fillet to make an excellent roasting joint. This delicate piece of meat is best cooked quickly and served pink for a classic British favourite.
- Minimum pack weight 900g
- Minimum life on arrival of 7 days
5 available
About Our Lamb
Our sheep graze exclusively on organic pasture as part of the farm’s rotational grazing philosophy. They are also 100% grass fed, a combination of this and their breed means that they grow slower than your average sheep. This produces a high-quality lamb with exceptional texture and flavour.
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Haye Farm is farmed to strict Organic Farmers & Growers (OF&G) standards. We use a local, small-scale abattoir and the meat is butchered on-site in our SALSA approved facility.
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Here at Haye Farm, our aim is to make a positive difference to the land. We see ourselves as custodians of this corner of East Devon, and so we farm in a way that increases biodiversity, nurtures the ecosystem that we’re part of and provides for future generations.
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