ORGANIC CULATELLO (pre-order)

SKU:
£6.00
£6.00
Unavailable
per item

Lean pork leg meat delicately balanced with fat. Simply cured and seasoned, then sewn into a casing and air dried. 


The Organic Cure handcrafts charcuterie made in the traditional way, using the finest organic, high welfare produce reared at Haye Farm, our home in East Devon. 


  • 70g 
  • Sliced pack
  • Keep refrigerated. Once opened, consume within 3 days and the use-by date.
  • Minimum life on arrival, 1 month 


If you’ve ordered this product alongside festive pre-orders, your entire basket will be delivered or ready to collect on Tuesday 22nd December.


All UK / non-UK organic ingredients, see allergens in bold:

Pork (uk), salt*, black pepper, potassium nitrate e252* (*non organic)