ORGANIC PORK LOIN RACK (Easter pre-order)
Easter pre-order now - everything in your basket will be ready for delivery or collection on Thursday 2nd April.
Our organic French trimmed rack of pork is tender, succulent and full of rich natural flavour — a premium cut perfect for roasting and special meals.
Raised on pasture at Haye Farm in Devon and our trusted partner farms, our pigs live naturally outdoors with plenty of space to roam, producing high-welfare organic pork with exceptional flavour and quality.
Carefully prepared by our butchers, this organic pork loin rack is French trimmed for an elegant presentation, leaving the bones clean while the meat roasts beautifully into a succulent centrepiece. The lean loin meat is balanced by a layer of natural fat that keeps the roast juicy while developing crisp golden crackling.
Roast with garlic, thyme and fennel until tender, then carve between the bones into generous cutlets. Delicious served with roast potatoes, seasonal vegetables and rich pan juices.
Ingredients
100% organic pork (UK)
Nutrition – typical values per 100g
286 kcal (1195 kJ) | 23g fat | 8.5g saturates | 0g carbohydrates | 0g sugars | 20g protein | 0.2g salt
Storage
Fresh produce is suitable for freezing and arrives with a minimum of 7 days shelf life.
Frozen produce may partially or fully defrost in transit. Cook once thawed. Not suitable for refreezing.
Check our DELIVERY page for more information about organic pork delivery from Haye Farm in Devon.