ORGANIC PORK ROLLED LOIN JOINT (Easter pre-order)
Easter pre-order now - everything in your basket will be ready for delivery or collection on Thursday 2nd April.
Our organic rolled loin of pork is tender, lean and full of rich natural flavour — a classic cut perfect for traditional roast dinners and family meals.
Raised on pasture at Haye Farm in Devon and our trusted partner farms, our pigs live naturally outdoors with plenty of space to roam, producing high-welfare organic pork with exceptional flavour and quality.
Carefully prepared by our butchers, this organic pork loin joint is boned, rolled and tied for even cooking, creating a beautifully shaped roast that stays juicy and easy to carve. The lean meat is balanced by a layer of natural fat and skin, producing succulent pork with crisp, golden crackling when roasted.
Roast with garlic, fennel and herbs until tender and serve with roast potatoes, seasonal vegetables and rich pan juices.
Ingredients
100% organic pork (UK)
Nutrition – typical values per 100g
286 kcal (1195 kJ) | 23g fat | 8.5g saturates | 0g carbohydrates | 0g sugars | 20g protein | 0.2g salt
Storage
Fresh produce is suitable for freezing and arrives with a minimum of 7 days shelf life.
Frozen produce may partially or fully defrost in transit. Cook once thawed. Not suitable for refreezing.
Check our DELIVERY page for more information about organic pork delivery from Haye Farm in Devon.