BEER STICKS (pre-order)
Organic pork salami snacking sticks, made with our very own Gilt & Flint Pale Ale.
The perfect canapé - savoury, aromatic and moreish, they pair perfectly with a refreshing beer!
The Organic Cure handcrafts charcuterie made in the traditional way, using the finest organic, high welfare produce reared at Haye Farm, our home in East Devon.
- 100g
- Keep refrigerated. Once opened, consume within 3 days and the use-by date.
- Minimum life on arrival, 1 month
Ingredients, see allergens in bold: Organic Pork 96.44%, Organic Gilt & Flint Pale Ale (wheat), cane sugar, black pepper, garlic, sodium nitrite E250, potassium nitrate E252.
Christmas pre-orders close at 8pm on Sunday 15th December.
Everything in your basket will be delivered on Thursday 19th December.
Free collection from Haye Farm EX13 8ST or Petersham Nurseries TW10 7AB on Friday 20th December.
Check our DELIVERY page for more information.