ORGANIC CUMBERLAND SAUSAGES (Easter pre-order)
Easter pre-order now - everything in your basket will be ready for delivery or collection on Thursday 2nd April.
Our organic Cumberland sausages are handmade in small batches using prime cuts of pork from pigs raised outdoors on pasture at Haye Farm and our partner farms in Devon.
Coarsely ground and seasoned with traditional herbs, black pepper and a hint of spice, it’s full of robust, savoury flavour and no sulphates.
Made with care from high-welfare, organic pork, it brings the true taste of the farm to your festive dishes.
Ingredients
Pork (UK), wheat crumb (wheat, gluten), salt*, mace, sage, thyme, nutmeg, cayenne pepper, black pepper, white pepper, water*, natural casings*
*non-organic, allergens in bold
270 kcal (1125 kJ) | 22g fat, 7.5g saturates | 3.5g carbohydrates | 0.8g sugars | 14g protein | 1.6g salt
Storage
Fresh produce is suitable for freezing and arrives with a minimum of 7 days shelf life.
Frozen produce may partially or fully defrost in transit. Cook once thawed. Not suitable for refreezing.
Check our DELIVERY page for more information about organic lamb delivery from Haye Farm in Devon.