🎄 ORGANIC DRY CURED STREAKY BACON (pre-order)

SKU:
£5.60
£5.60
Unavailable
per item

We take the belly of a Haye Farm slow grown, outdoor reared organic pig and cure it to make this deliciously moreish streaky bacon. 


Perfect for wrapping around sausages to make your own pigs in blankets, covering your turkey or chicken to lock in succulence or add to your sprouts as lardons. 


  • 6- 8 rashers - minimum pack weight 200g
  • Minimum shelf life on arrival of 7 days
  • With curing salt and sugar (sulphites).


Christmas pre-orders close at 8pm on Sunday 15th December.

 

Everything in your basket will be delivered on Thursday 19th December. 

 

Free collection from Haye Farm EX13 8ST or Petersham Nurseries TW10 7AB on Friday 20th December. 

 

Check our DELIVERY page for more information or email us [email protected]