BEER STICKS

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£5.00
£5.00
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Salami snacking sticks, made with our very own organic pork and organic Gilt & Flint Pale Ale. 


Savoury, aromatic and moreish, they pair perfectly with a refreshing beer!


The Organic Cure handcrafts charcuterie made in the traditional way, using the finest organic, high welfare produce reared at Haye Farm, our home in East Devon. 


  • 100g
  • Keep refrigerated. Once opened, consume within 3 days and the use-by date.
  • Minimum life on arrival, 1 month.


Ingredients, see allergens in bold: Organic Pork 96.44%, organic Gilt & Flint Pale Ale (wheat), cane sugar*, black pepper*, garlic, sodium nitrite E250*, potassium nitrate E252* (*non-organic).

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