KAMPOT FERMENTED WHITE PEPPER CRACKERS
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£3.95
£3.20
£3.20
On Sale
per item
A cracker produced from ancient wheats - grown, harvested and stone milled by Fresh Flour in South Devon. Then made into a sourdough mix with honey, olive oil, Cornish sea salt and rare Kampot white pepper added. Forming a light sourdough cracker reflecting hints of salt, instant peppery heat and spice.
- 100 gram packets
- Contains gluten
- Vegan